Average Reviews:
(More customer reviews)The irons themselves - rock!They aren't as heavy duty as are old set - but they are still Cast Iron (ya know the kind - a magnet sticks to them).Sure beat the heck out of a Aluminum set - any day of the week!I can cook almost 4 cookies (w/cast iron) two one (w/aluminum).Cookies seem to be much crispier and thinner by comparison too.
Side Note: Cooking dot com lacks recipes and knowledge.
After the fact, we found a slew of recipes at www.rosetteirons.com, how-to instructions, lots and lots of tips and a toll-free number for customer support.
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