Average Reviews:
(More customer reviews)These are simply the best containers for making creme brulee.They are a perfect single serving size.They hold up to the heat and never discolor or change the taste of the food.
In fact I have even been served these exact Ramekins in a restaurant, that should speak to their quality. We also use them to serve sauces when we serve buffet style or for holding measured ingredients when cooking.
A very simple, elegant and relativly inexpensive kitchen accessory.
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Product Description:
An essential item, due to its variety of uses, this set of four, 6-oz. ramekins provides a lively and colorful presentation for your mini-souffl??s, savory or sweet bread puddings and mousses. The Emile Henry ramekin is very easy to clean thanks to its perfectly smooth glaze.About Emile Henry... In the Burgundy region of France is the legendary maker of fine French cookware named Emile Henry. There, potters still hand craft each piece from the local Burgundy Clay - one of the purest of clays, and finish each one with a process known as CERADON, which makes them extremely solid and durable. Containing no lead or cadmium, the clay is one of the best materials for baking and serving.
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